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Chef Mentoring List
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Chef Mike Lodge, CFBE, CEC
407-212-9249
mlodge1@aol.com
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Chef Bob McGuire, CC
321-752-4252
chefbob@cfl.rr.com
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Chef Greg Forte, CEC,CCE,AAC, MS
Daytona Beach College
407-232-4306
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Chef Raffy Pambuan
Universal Studios Orlando
407-748-2469
*Garde manger
Ice carving. Fruit and vegetable carving, food production
Rufino.pambuan@universalorlando.com
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Chef Marcus Herrington, CPFM,CEC
Tavares High School
352-343-3007
herrington@lake.k12.fl.us
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Chef Roger Newell, CEC, CCE, CCA
ACF Central Florida Chapter President
407-744-8253
*Healthcare Food Service Administration
rogerfsd@yahoo.com
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Chef Edwin Colleran
Universal Studios Orlando
407-224-4322
*Theme Park, High volume Sporting Events (Nascar)
Kosher Catering, Second Harvest Food Bank
Ed.colleran@universalorlando.com
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Chef Jimmy Wessman
Orlando Culinary Academy
Le Cordon Bleu
407-888-4000
jwessman@orlandoculinary.com
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Chef Peter Olsacher, CEC
Bahama Breeze
407-245-5799
*R&D, Food Service Strategies, ACF Competitions
polsacher@bahamabreeze.com
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Chef Bryan Frick, CEC, AAC
Nestle
407-523-7885
*R&D, Theme Parks, Manufacturer, ACF Bylaws & Operations
Nestle International Operations
Bryan.frick@us.nestle.com
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Chef Steve Jayson, CEC
Universal Studios
407-363-8496
V.P & Corporate Executive Chef Universal Parks and Resorts,
ACF/CFC Culinary Show Chairman & ACF 2000 National Chef of the Year
Steve.jayson@universalorlando.com
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Chef Nora Galdiano, CEC
Isleworth Country Club
407-864-8822
*Executive Sous Chef, Asian Cuisine, ACF Competitions & Certification Practical Exams
ngaldiano@isleworth.com
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Chef Desmond D'Souza, CEC
Infusion Caterers
321-354-8865
*Middle Eastern, Indian, Halal,
Past President of ACF/CFC
chefdesy@earthlink.net
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Chef Joe Alfano
Universal Orlando CityWalk
407-637-0733
*Executive Sous Chef, High Volume Events, Themed Restaurants
Joe.alfano@universalorlando.com
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Chef Patrice Shuback
Personalized Culinary Services
321-750-7245
chfpatriceS@aol.com
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Chef Kerline Caneus
Kerline's Cuisines
407-791-1754
kerlinescuisines@yahoo.com
* Expertise |
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