American Culinary Federation Central Florida Chapter

Friday, July 03, 2009
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Current Presidents Letter

The following is a list of the 2008 Officers for the American Culinary Federation Central Florida Chapter. Click on an officer's name to get contact information.


Position Name
President Roger Newell, CEC, CCE, CCA
First Vice President Nora Galdiano, CEC
Second Vice President Richard Cote, CEC
Treasurer Margaret Burns, CEC
Recording Secretary
Corresponding Secretary Michael Lodge, CEC, CFBE
Sergeant At Arms Peter Olsacher, CEC
AAC Chairman Bryan Frick, CEC, AAC
Scholarship Chair Marcus Herrington, CEC
Culinary Show Chair/Past President Steven Jayson, CEC, AAC
Immediate Past President Desmond D'Souza, CEC
Communications Joe Alfano
Membership Chair
Junior Liaison Frank Lauterman
Junior Liaison JR Kawczak
Member Consideration Gus Stamatin, CEC, AAC
Chef and Child

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